

LUNCH
Fresh & Chilled
Vancouver Island Oysters 3
Premium Oysters 3.75
Caviar & Jumbo Prawns 139
APPETIZERS
House-Baked Brioche Bread 12
whipped brown butter, sweet tarragon emulsion
Albacore Tuna 28
chilli lime emulsion, pickled fennel, radish, ikura, yuzu gel, nori crisp
Jumbo Tiger Prawn Cocktail 29
south pacific ocean, cocktail sauce
Fried Brussels Sprouts 16
pickled granny smith apple, lemon-tahini, grana padano cheese
Crispy Humboldt Calamari 23
calamansi black pepper jam, scallion
Classic Caesar Salad 19
romaine hearts, focaccia crumbs, bacon, anchovy
Burrata 29
cheese from puglia, piperade, pistachio & potato, crumbs, grilled focaccia, aged balsamic
Kale Salad 19
caper vinaigrette, almond, dates, pecorino, yuzu pickled apples
Wagyu Beef Carpaccio 29
black garlic aioli, pickled shimeji, shallots, arugula, shaved pecorino, brioche bread
LUNCH 45 | $20
MONDAY
Tuna Tataki Salad
local greens, cucumber, tomato, lotus root crisp, chilli lime vinaigrette
TUESDAY
Cajun Chicken Sandwich
cajun chicken thigh, focaccia, pickles, roma tomatoes, arugula, confit garlic aioli, fries
WEDNESDAY
Truffle Mushroom Ravioli
truffle cream, roast mushrooms, enoki fritter
THURSDAY
Salmon Poke Bowl
torched salmon, nori rice, pickled shallots & cucumber, kimchi, avocado, edamame, sesame seeds, chipotle aioli, marinated eggs
FRIDAY
Burger & Beer
farm-house cheddar, caramelized onion, house burger, aioli, served with fries
STEAK
Canadian Black Angus Beef Tenderloin | 8oz 74
Canadian Prime Striploin | 12oz 74
Japanese A5 Wagyu Beef | 31 per oz | min 3oz
ACCOMPANIMENTS:
Yukon Gold Pomme Purée 12
Mushrpoom Ragout 14
Grilled Broccolini 16
Grilled Asparagus 16
ADD ONS:
Black Truffle 16
Jumbo Garlic Prawns 16
Seared Foie Gras 25
Hokkaido Scallops 27
ADD SAUCE:
PEPPERCORN SAUCE 6
Merlot Veal Jus 5
Truffle Aioli 5
Chimichurri 5
Entrées
Seasonally Inspired Risotto 28
please ask your server for today’s flavour
Canadian Angus Beef Bolognese 22
spaghetti, parmigiano-reggiano, san marzano tomato sauce
Sablefish 48
aji verde, napa cabbage, baby bok choy, french horn, fermented rice cracker, lemon gel
Baked Cauliflower 32
tomato piperade, vegan curry aioli, shoestring potatoes,vkale, pickled onion, dates
Japanese Fried Chicken Sandwich 22
fried chicken thigh, japanese katsu sauce, sesame aioli, lettuce, pickles, fries
Truffled Spaghetti & Meatballs 34
tomato fondue, black truffle cream, shaved parmigiano
Pacific Prawn Radiatori 34
manilla clams, prawns, pacific crab, roasted garlic emulsion, herb pangrattato
Canadian Angus Beef Burger 22
farm-house cheddar, caramelized onion, double-smoked bacon, house burger aioli, served with fries
Quinoa Power Bowl 21
roasted yam, beetroot, kale, cucumber, cauliflower, chickpea, lemon-tahini vinaigrette, plant-based
Vegan Bibimbap (Rice) 21
tofu, carrots, mushroom bulgogi, soybean shoot, candied kale, avocado, gochujang dressing, nori rice
WEEKEND BRUNCH
Raw
Premium Oysters 3.75
Kaluga Caviar 30gm MP
crème fraîche, chives, blinis, eggs
Albacore Tuna 28
chilli lime emulsion, pickled fennel, radish, ikura, yuzu gel, nori crisp
Wagyu Beef Carpaccio 29
black garlic aioli, pickled shimeji, shallots, arugula, shaved pecorino, brioche bread
Savoury
Fried Brussels Sprouts 16
pickled granny smith apple, lemon-tahini, grana padano cheese
Classic Caesar Salad 19
romaine hearts, focaccia crumbs, bacon, anchovy
Burrata 29
cheese from puglia, piperade, pistachio & potato crumbs, grilled focaccia, aged balsamic
Jumbo Tiger Prawn Cocktail 29
south pacific ocean, cocktail sauce
Healthy
Kale Salad 19
caper vinaigrette, almond, dates, pecorino, yuzu pickled apples
Avocado Toast 15
sourdough, charred kale, sundried tomato, almond, jalapeño aioli
Yogurt Parfait 8
blue berry compote, cornflake, greek yogurt, cocoa tuile
Fresh Fruit Bowl 8
$12 BENNY MENU
sserved with two medium-poached free range eggs & hollandaise on english muffins
CHOOSE YOUR TYPE
Smoked Steelhead Salmon, Roast Mushroom & Creamed Leek, Canadian Back Bacon
Eggs
Dynamite Prawn Frittata 19
crispy prawns, free-range eggs, savoy cabbage, dynamite aioli
Full Breakfast 22
two free-range eggs, pain perdu, nduja country gravy, bacon, breakfast potato, roast tomato
Steak & Eggs 33
7oz prime striploin, two sunny side eggs, charred scallion chimichurri, twice fried parmesan frites
Fully-Loaded
Truffled Spaghetti & Meatballs 34
tomato fondue, black truffle cream, shaved parmigiano
Duck Leg Confit 28
udon noodles, roast mushroom, spinach, hazelnut, poached egg, parmesan foam
Spicy Lobster & Shrimp Croquette 28
creole spiced butter, poached egg, jalapeños remoulade, blistered shishito pepper
Fried Chicken N Waffle 21
buttermilk fried chicken, bourbon spiced maple glaze, pecan butter, coleslaw
Montreal Smoked Beef Sandwich 24
montreal smoked brisket, swiss cheese, russian dressing, sourdough, coleslaw & fries
Glowbal Breakfast Sandwich 18
brioche bun, pork sausage, sunny side egg, cheddar, avocado, tomato relish with salad & fries
Sides
Sourdough 4
Pork Sausages 6
Thick Cut Bacon 8
Half Avocado 5
Parmesan Breakfast Potato 5
Crispy Onion Rings 5
Green Salad 5
soy sesame vinaigrette
Sweets
Cinnamon Roll 6
coffee cream cheese frosting, coffee crumble
Japanese Fluffy French Toast 16
milk bread, vanilla custard, earl grey syrup, vanilla gelato, strawberries
Banana Brûlée Crêpe 16
crème pâtissière, mascarpone cream, caramel, brûléed banana, pecan crumble
DELIVERY
ORDER DELIVERY WITH DOORDASH HERE
free delivery on Doordash orders over $10
ORDER DELIVERY WITH UBER EATS HERE
DINNER
CHILLED & RAW
Vancouver Island Oysters 3ea
please ask your server, espelette cocktail sauce, mignonette
Premium Oysters 3.75ea
please ask your server, espelette cocktail sauce, mignonette
Chilled Seafood Tower 159
fresh oysters, jumbo prawn cocktail, scallop crudo, albacore tuna, king salmon poke, marinated clams & mussels, ½ lb. lobster, 1lb. snow crab legs, shrimp chips
Jumbo Tiger Prawn Cocktail 29
south pacific ocean, cocktail sauce
Albacore Tuna 28
chilli lime emulsion, pickled fennel, radish, ikura, yuzu gel, nori crisp
Wagyu Beef Carpaccio 29
black garlic aioli, pickled shimeji, shallots, arugula, shaved pecorino, brioche bread
Kaluga Caviar 30gm MP
crème fraîche, chives, blinis, eggs
SMALL PLATES
House Baked Brioche Bread 12
whipped brown butter, tomato jam
Crispy Humboldt Calamari 23
calamansi black pepper jam, scallion
Fried Brussels Sprouts 16
pickled granny smith apple, lemon-tahini, grana padano cheese
Burrata 29
cheese from puglia, piperade, pistachio & potato crumbs, grilled focaccia, aged balsamic
Classic Caesar Salad 19
romaine hearts, focaccia crumbs, bacon, anchovy
Kale Salad 19
caper vinaigrette, almond, dates, pecorino, yuzu pickled apples
Crab Fritters & Caviar 32
dungeness crab, prawns, kaluga caviar, remoulade sauce
Bone Marrow 24
herb crumbs, pickled shallots, mustard, honey, grilled sour dough
Moules Frites 29
vancouver island mussels, sauvignon blanc garlic butter, parsley, crispy fries
BIG CUTS TO SHARE
Beef Tomahawk Steak 54oz 225
2Porterhouse 34oz 185
Bone In Short Rib 32oz 98
30 hour sous vide, miso- honey glaze, herbed orzo
Slow-Braised Lamb Shank 14oz 62
rosemary mascarpone polenta, beets, lamb jus, hazelnuts
Whole Lobster 89
drawn butter, grilled lemon
ACCOMPANIMENTS:
Yukon Gold Pommes Purée 12
Black Truffle Fries 15
Mushroom Ragout 14
Grilled Broccolini 16
Grilled Asparagus 16
Seafood Potato Gratin 24
ADD ONS:
Black Truffle 16
Hokkaido Scallops 27
½ Atlantic Lobster MP
Seared Foie Gras 25
Jumbo Garlic Prawns 16
ADD SAUCE:
Merlot Veal Jus 5
Truffle Aioli 5
Peppercorn Sauce 6
Vegan Curry Aioli 5
Chimichurri 5
The Finest Cuts
Canadian Black Angus 74
tenderloin | 8oz
Canadian Prime 74
striploin | 12oz
Spice Crusted 95
ribeye | 14oz
Japanese A5 Wagyu Beef 31 per oz
min 3oz per order
Entrées
Lobster 48
butter poached half lobster, radiatori pasta, manilla clams, prawns, pacific crab, roasted garlic emulsion, herb pangrattato
6-Hours Braised Short Rib Pappardelle 38
red wine jus, sundry tomato, castelvetrano olives, spinach, mushrooms
Sablefish 48
aji verde, napa cabbage, baby bok choy, french horn, fermented rice cracker, lemon gel
Charcoal Grilled King Salmon 45
pommes purée, charred leeks, oyster mushroom, spinach, chardonnay beurre blanc, ikura, parmesan shard
Truffle Spaghetti Meatballs 34
tomato fondue, black truffle cream, shaved parmigiano
Maitake Risotto 32
roasted mushroom, enoki crisp, watercress
Roasted Half Chicken 45
grilled asparagus, almond-coconut crumble, vadouvan velouté
Baked Cauliflower 32
tomato piperade, vegan curry aioli, shoestring potatoes, kale, pickled onion, dates
HAPPY HOUR
Daily from 2:00pm – 5:00pm
OYSTERS
OYSTERS $2.50 EACH
SHARE PLATES
FRIED MACARONI & CHEESE 12
truffle aioli
HUMBOLDT CALAMARI 14
calamansi black pepper jam, scallions
CRISPY BRUSSELS SPROUTS 10
tahini & lemon dressed, fried onions, grana padano cheese
SHISHITO PEPPERS 10
miso aioli, togarashi
PRAWN CEVICHE 14
sambal, heirloom tomato, crispy taro
CUCUMBER SALAD 10
edamame hummus, garlic chili crisp
KALE SALAD 10
caper vinaigrette, apple, almond, pecorino
MUSSELS 15
'nduja butter cream OR white wine garlic, ciabatta
GRILLED CHICKEN SKEWER 14
mint yogurt emulsion, pickled shallot, peperonata
KFC SLIDERS 14
korean style fried chicken, sweet chili glaze, honey mustard aioli
GRILLED COTTAGE CHEESE SKEWER 14
mint yogurt emulsion, pickled shallot, peperonata
CRAB & PRAWN CAKES 17
remoulade, jicama slaw, pickled onion
SHORT RIB MARTINI 12
peppercorn mushroom jus, pomme purée, creamed leek
FRIED CHICKEN & FOIE GRAS PÂTÉ 18
crispy corn crusted chicken, spiced maple glaze, foie gras pâté
HAPPY HOUR WINE DEAL
Prosecco 8 | 40
Veneto, Italy
Poplar Grove Rosé 9 | 45
BC
Poplar Grove Pinot Gris 9.50 | 47
BC
Rocca Delle Macie Sasyr 9.50 | 47
Tuscany, Italy
DRINKS
Draft Beer 12oz 6
any beer on tap
Highballs 1oz 6
white claw vodka, tanqueray gin, el tequileno tequila, canadian club captain, morgan’s rum
Sangria 3oz 9
red or white
Spritzers 3oz 11
Aperol Spritz or Lillet Rose
The Roof 2oz 12
el tequileno tequila, aperol, lime juice, jalapeño agave syrup, dehydrated lime
Glass of Wine 5oz 6
red or white
Bottle of Wine 30
red or white
Classic Martinis 2oz 10
tanqueray gin, white claw vodka | dry or dirty, cosmopolitan, lemon drop
DESSERT $15
Brûléed Cheesecake
cherry compote, lemon sorbet
Lava Cake
dark chocolate, coco nib tuile, cocoa langue de chat, coffee gelato
Crème Brûlée
mango gel, coconut tapioca, lemon crumble, crisp honey tuile
Vegan Pavlova
strawberry compote, coconut cream, pistachio & strawberries
Gelato “Sandwich”
layers of vanilla and salted caramel gelato, balsamic caramel sauce, sesame tuile, fresh orange
COCKTAILS
Our bar team introduces new seasonal and featured cocktails every month. Be sure to check out our updated cocktail menu in-restaurant!
SISTER RESTAURANT COCKTAILS
GLOWBAL 16
ketel one vodka, st-germain liqueur, lemon juice, simple syrup topped with pomegranate juice, mint
THE ROOF 18
el tequileno tequila, aperol, lime juice, jalapeño - agave syrup, dehydrated lime, rose & hibiscus sea salt
THE EXECUTIVES
EMPRESS MARTINI 18
empress gin, arbutus blue ginchamomile syrup, fresh lime juice, egg white, odd society cassis, musk willow water, edible smoke bubble
MELON BALL 18
absolut lime & watermelon vodka, elderflower liqueur, lime juice, watermelon syrup, cotton candy
SMOKED OLD FASHIONED 22
glenfiddich - 14 yo bourbon barrel, vanilla-infused brown sugar syrup, angostura bitters, smoked in cloche
BUBBLE BATH 25
patron silver, peach schnapps passionfruit syrup, lime juice, egg white, served in “bathtub glass” with edible foam and yellow rubber duck
THE PORTRAIT 20
bombay sapphire - sunset green chartreuse, honey, fresh lime, aperol, egg white adorned with your portrait or a picture of your choice
FEATURE COCKTAILS
BLOSSOM G&T 18
empress indigo, pineapple juice, blackberries, honey, lime juice, tonic
UPSIDE DOWN 19
white rum, blue curacao, lime juice, pom juice, aperol, angostura bitters, soda, glitter
MIDNIGHT 43 19
whiskey bearface, amaretto, liquor 43, sheringham coffee liquor
VIOLET MIRAGE 20
hendrix gin, cointreau, simple syrup, butterfly pea tea, lemon juice
SPIRIT FREE COCKTAILS
APPLE PIE 12
half apple juice, half ginger beer, spiced apple cordial, lemon juice, apple sugar rim
JACK FROST 12
pineapple juice, coconut cream, float non-alcoholic curacao, topped with snowflakes
NON-ALCOHOLIC NEGRONI 12
non-alcoholic gin, aperitif, bitter amaro


$20 Burger & Beer Friday
Available until 2:00pm every Friday! Elevate your burger experience with additional toppings for $3.50 each including a half-sliced avocado, maple smoked bacon, and sautéed mushrooms. Or Make it The Ultimate for $25 by adding all three toppings.
HAPPY HOUR
Happy Hour is on daily from 2:00pm – 5:00pm.
LUNCH 45 | $20
Try one of our quick lunch features. View the lunch menu for details.
PRIVATE DINING & GROUP EVENTS
Host your next private dining event at Glowbal in Vancouver. The restaurant offers a variety of private dining spaces and group seating options, perfect for corporate dinners, celebrations, receptions, and special occasions.
From intimate dinners to larger group events, our dedicated events team will help plan every detail, with curated group menus, flexible floor plans, and seamless coordination.
READY TO BOOK?
If you already know your date, guest count, and preferred space, you can instantly secure your private dining reservation using our online booking tool.
PREFER TO WORK DIRECTLY WITH AN EVENT SPECIALIST?
Planning a larger or more customized event? Our events team would be happy to assist with venue details, menu planning, and event logistics.
VIRTUAL TOUR
The Gold Room
Fully private room includes seating for up to 54 guests with 2 inbuilt screen and projectors.
GROUP REQUEST
The Platinum Room
Fully private room. Includes dining area, lounge seating, projector screen, and group menus for up to 12 guests.
GROUP REQUEST
Buy-Out
Reserve the restaurant for your next big event. Contact our sale team for details.
GROUP REQUEST
CONTACT & HOURS
590 West Georgia, TELUS Garden
Vancouver, BC V6E 1A3
604 602 0835
info@glowbal.ca
Booking With Us:
For Cocktails: walk-in only and available in the lounge & bar
For Dining Service: Please make a reservation
Brands News & Events Private Dining Giving Back Recipes Media Blog Work For Us Privacy Policy
E-GIFTCARDS
Send e-gift cards to yourself or a friend! Choose your artwork, personal message and denomination of $50, $75 or $100.
BUY NOW BUY NOW
PLASTIC GIFTCARDS
Plastic Giftcards can be purchased in-person at any one of our restaurant locations in any denomination of your choosing.
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