ROOFTOP DINING AT ITS BEST
A menu with generous cuts of prime meats, skewered fish, seafood and poultry cooked over wood coals in Canada/s first-of-its-kind Josper Grill.
LUNCH & DINNER
download pdf
On Ice
Oysters
Daily Selection MP
Chilled Platter 98
fresh oysters, jumbo prawns, dungeness crab, atlantic lobster tails, seared ahi tuna, smoked salmon with caviar | served with horseradish, cocktail sauce, lemon aioli, mignonette
From The Garden
Caesar 11
romaine, parmesan croutons, signature dressing
Spring Pea Salad 13
snap peas, radish, honeydew, citrus vinaigrette
Kale Salad 15
farro, cashews, candied seeds avocado, parmesan dressing
Jerk Chicken Salad 19
grilled jerk chicken, greens, pineapple, avocado, cucumber, cilantro, chili-lime dressing
Mixed Field Greens 11
shaved summer vegetables, lemon vinaigrette, organic greens
Raw
Hamachi 18
tomato, cucumber, serrano chillies, lime, olive oil, cilantro
Salmon Ceviche 15
charred pineapple, red onion, tiger's milk, sweet potato
Beef Carpaccio 18
thinly sliced beef, grainy mustard aioli, crispy capers, parmigiano-reggiano
to share
Tomato & Burrata Flatbread 16
san marzano tomatoes, basil, extra virgin olive oil
Jerk Chicken Flatbread 17
jalapeños, pineapple, cilantro, red onion
Salt & Pepper Calamari 15
scallions, jalapeños, roasted peanuts, ginger chili sauce
Phyllo Prawns 18
scallions, chili-lime sauce
Artichoke Dip 17
okanagan goat’s cheese, roasted peppers, forno bread
Mac & Cheese Sticks 13
truffled cheese sauce
Tuna Poke Bowl 18
ahi tuna, avocado, charred pineapple nori, coconut, ponzu, root vegetable chips
Skewers
all skewers served with yogurt & dill potato salad
Jerk Chicken 26
secret island recipe
Beef Kebab 31
harissa marinated strip loin
Lamb Souvlaki 27
tzatziki
Tiger Prawns 31
lime-chili marinade
Atlantic Lobster 31
potato, lemon, oregano
Surf & Turf 33
beef tenderloin, atlantic lobster tail, tiger prawns
Tacos
local tortillas, guacamole, salsa, chili hot sauce, crispy tortilla chips
Carne Asada 17
Prawn 17
Jerk Chicken 17
Al Pastor (pork) 17
Canadian Prime
served with smoked potato salad
Beef Tenderloin 52 (8oz)
New York Strip Loin 55 (14oz)
Rib-Eye 69 (16oz)
Roof Beef Burger 18.95
Japanese Wagyu
New York Strip 24 per oz (6oz, 8oz, 12oz)
Rib-Eye 21 per oz (8oz, 12oz)
Sides
Greens 11
sautéed kale & swiss chard, creamed spinach
Brussels Sprouts 11
lemon, capers, parmesan
B+B Fries 8
house spice
Creamed Corn 12
espelette, shishito peppers
WEEKEND BRUNCH
download pdf
Black+Blue Benny 15.95
shaved prime beef, poached eggs & horseradish hollandaise, served in mini yorkshire puddings
Classic Benny 13.95
josper smoked bacon, poached eggs & hollandaise, served on a toasted english muffin
Jerk Chicken Benny 14.95
roasted jerk chicken, poached eggs, spicy hollandaise, served on a toasted english muffin
Shrimp & Avocado Benny 16.95
poached prawns & fresh avocado, poached eggs, hollandaise, served on a toasted english muffin
Steak & Eggs 28.95
beef tenderloin, potato hash, 2 eggs any style
The Roof Breakfast 13.95
josper smoked bacon, eggs any style, potato hash
Avocado & Goat Cheese Omelette 14.95
wood roasted red pepper relish, sliced avocado, fresh herbs
Maple Bourbon French Toast 13.95
brioche, josper scorched peaches, cinnamon, fresh cream
Raw Bar
Oysters
Kusshi – Baynes Sound, BC 3.70
Feature MP
Shellfish
Jumbo Tiger Prawn Cocktail 18.95
1/2 Dungeness Crab 28.95
Atlantic Lobster Tail 21.95
Caviar
Northern Divine MP/p>
Osetra MP
Siberian MP
Beluga MP
Persian MP
Chilled Platter 85
fresh oysters, jumbo prawns, dungeness crab, atlantic lobster tails, ahi poke, served with horseradish, cocktail sauce, dijonnaise, mignonette
Soup & Salad
Smoked Squash Soup 11.95
bacon, pumpkin seed crumble
Caesar 11.95
romaine, parmesan croutons, signature dressing
Simple Greens 11.95
tomatoes, cucumbers, radish sherry vinaigrette
Burrata 17.95
sherry dressed winter greens, parsnip chips, shaved apple, toasted garlic, chives
Entrée Salad
Lamb Salad 20.95
grilled lamb loin, spiced hummus, tomatoes, feta, charred onions, black olives, cucumbers, peppers, crispy chickpeas
Lobster & Watercress Salad 22.95
josper grilled atlantic lobster tail, shaved apple, toasted almonds, lemon sherry vinaigrette
Steak Salad 21.95
grilled beef tenderloin, winter greens, shaved vegetables, pumpkin seeds, goat cheese, sherry vinaigrette, creamy ranch dressing
Jerk Chicken Salad 18.95
grilled jerk chicken, greens, mango, pickled onions, avocado, cilantro, chili lime dressing
to share
Meat & Cheese Board 20.95
selection of premium meats & cheeses, house made pickles, terrine, mustard, warm bread & olives
Crispy Calamari 14.95
marinara sauce, lemon, dill caper dip
Kale & Artichoke Dip 16
creamy goat cheese dip, marinated long stem artichokes, crispy kale, garlic olive oil bread
Phyllo Prawns 16
crispy fried, scallions, sweet chili sauce
Mac & Cheese Sticks 11
truffled cheese sauce
Tuna Poke Bowl 17.95
avocado, crispy rice, coconut, tobiko, nori, ponzu, tossed tableside
Seared Tuna Jalapeño 17.95
pineapple chili sauce, crispy ginger, cilantro, scallion
Meatballs 13.95
blue cheese, josper onions, garlic forno bread
Sandwiches
sandwiches available until 3pm
3rd Floor Special 16.95
house ground beef patty, crispy portobello mushroom special sauce, fixings & back yard bun
Beef Dip 14.95
shaved prime rib, horseradish cream, toasted french bread, au jus, fries
Crispy Fish Sandwich 14.95
ling cod, pickles, slaw, fries old bay tartar sauce
Flatbread
Grilled Prawn & Burrata 17.95
basil, parmesan, roasted garlic
Jerk Chicken 16.95
jalapeño, mango, cilantro, red onion
Tomato & Basil 14.95
burrata, sea salt, extra virgin olive oil
Meatball 15.95
secret recipe chili, cheddar, scallions, jalapeño, bacon
Skewers
all of our skewers served with crunchy truffle smashed potatoes, herb butter sauce & wood grilled seasonal vegetables
Jerk Chicken 25.95
sam’s secret island recipe, wood smoked
Surf & Turf 31.95
beef tenderloin, atlantic lobster tail, jumbo prawns
Seafood Selection
Lobster Tails 42.95
Jumbo Prawns 34.95
Salmon & Sea Bass 29.95
Mixed Grill Skewer 38.95
COCKTAILS
Classic Vodka Martini (3oz)
Stolichnaya....14
Grey Goose....18
Titos....16
Titos....16
Black+Blueberry Martini....14 (2.5oz)
stolichnaya vodka, blackberry liqueur, muddled blackberries, blueberries, fresh lime
The Golden Age of Cocktails
Moscow Mule 11
stolichnaya vodka, muddled limes, grapefruit bitters, ginger beer, simple syrup
Dark & Stormy 11
mount gay black, fresh lime, ginger beer
Sazerac 12
canadian club, muddled raw sugar, peychaud’s bitters, angostura bitters, absinthe rinse
Old Fashioned 12
jim beam bourbon, angostura bitters, raw sugar, brandied cherry, orange
Vesper 11
bombay sapphire gin, banff ice vodka, lillet, lemon twist
Manhattan 11
canadian club, martini rosso, brandied cherry, angostura bitters
French Martini 12
stolichnaya vodka, chambord, pineapple juice, lemon twist
Negroni 11
bombay sapphire gin, campari, martini rosso, orange
Boulevardier 12
jim beam bourbon, martini rosso, campari, orange
Margarita 12
sauza blanco tequila, cointreau, agave syrup, lime juice, rock salt rim
Mojito 10
bacardi white rum, mint, lime, smoked mint syrup
20th Century 12
bombay sapphire gin, lillet, creme de cacao, lemon
Sidecar 12
st remy v.s.o.p cognac, cointreau, lemon juice
Classic Caesar 10
stolichnaya vodka, worcestershire sauce, angry oz hot sauce, lime, clamato, olive, chorizo sausage, hot pepper skewer
Black+Blue Creations
Black+Blue Caesar 10
stolichnaya vodka, worcestershire sauce, angry oz hot sauce, lime, clamato, olive, chorizo sausage, hot pepper skewer
Black+Blueberry Martini 12
grey goose vodka, blackberry liqueur, muddled blackberries & blueberries, fresh lime
Geisha 12
grey goose vodka, soho lychee, basil, raspberry & cranberry juice, lemon, simple syrup
Cucumber + Black Pepper Fizz 11
bombay sapphire gin, st. germain, cucumber black pepper, lemon, soda
Raspberry Cosmo 11
stolichnaya razberi, cointreau, muddled raspberries, lemon & cranberry juice
DESSERT
Blueberry Lavender Crème Brulee 12
blueberry compote, lemon shortbread, berries
S’mores Cake 12
chocolate custard, crunchy graham, smoked marshmallow
Seasonal Cheesecake 12
please ask your server
Espresso Ganache Torte 12
vanilla crème anglaise, sponge toffee, berries
MBlack and Blue Buttercake 12
caramel sauce, chantilly cream
Dessert Platter 24
selection of macarons, truffles, sponge toffee and petit fours
COCKTAIL HOUR MENU
Cocktail Hour is on Monday to Friday from 2:30pm to 6:00pm and Saturday and Sunday from 2:00pm - 6:00pm. Enjoy select Cocktail Hour food items and $5 feature drinks!
download pdf
DRINKS
Draft Beers (12oz) 5.00
any selection on tap
Glass of Wine (5oz) 5.00
house red or white
Raspberry Cosmo (2oz) 8.00
stoli raspberry vodka, cointreau, raspberry puree, lemon
Margarita (1oz) 5.00
sauza tequila, cointreau, lime, egg whites
Highballs (1oz) 5.00
stolichnaya vodka, bombay sapphire gin, sauza tequila, bacardi rum
OYSTERS
Feature Oyster 1.00
grated horseradish, cocktail sauce, mignonette
APPETIZERS
Crispy Calamari 9.95
chorizo, smoked paprika, pickled onions, chimichurri aioli
Grilled Corn 6.95
pico de gallo, cilantro, lime, pecorino
Hummus 7.95
crispy chick peas, dukkha, cucumber
Artichoke Dip 9.95
okanagan goat cheese, roasted peppers, forno bread
Phyllo Prawn 2.95
sweet & sour chilli sauce (1pc)
El Pastor Taco 3.95
braised pork, salsa verde, pineapple (1pc)
Crisp Bread Fritters 4.95
parmesan, truffle chives
Ahi Tuna Poke Stack 9.95
coconut, avocado, ponzu, wonton crisps
Wagyu Beef Hot Dog 8.95
aged cheddar, house mustard, hoagie bun
Meatball Slider 3.95
tomato fondue, mozzarella, pickled hot peppers (1pc)
BLT Mac & Cheese Sticks 7.95
bacon, lettuce, tomato, hot sauce
Wagyu Beef Carpaccio 9.95
pickled vegetables, blue cheese, old bay aioli, fritters
Jerk Chicken Hoagie 3.95
pickled onion, cilantro, habanero salsa (1pc)
$13 BURGER AND A BEER FRIDAY
The Roof features a $13 burger & beer every Friday until 2:00pm.
COCKTAIL HOUR
Cocktail Hour is on Monday to Friday from 2:30pm to 6:00pm and Saturday and Sunday from 2:00pm - 6:00pm.
Enjoy select Cocktail Hour food items and $5 feature drinks!
YOUR EVENT, YOUR WAY
Looking to book your next event on The Roof? Email [email protected] with event details including, date, time, number of guests and occasion, and we would be happy to assist.
