The perfect summer salad to have on our patio or in your very own home! Follow the steps below to make your own Prawn & Quinoa Salad (avocado, cucumber, baby…
Glowbal’s Prawn & Quinoa Salad
Our Famous Truffled Spaghetti & Signature Meatballs
From our kitchen to yours! You can now make our famous Truffled Spaghetti with your very own favourite meatballs. Yields 6 servings Ingredients: 1 litre whipping cream 3 cloves garlic,…
Administrative Professionals’ Day
Raise a glass in celebration at any of our restaurant locations. Treat your employee of honour at any of our restaurants Monday, April 25th – Wednesday, April 27th where we’ll…
Porchetta | An Easter Recipe
The perfect recipe to make this Easter holiday. Porchetta is a savoury and moist boneless pork roast of Italian culinary tradition, stuffed with garlic, rosemary, fennel and other herbs and…
Chocolate Sensation | A Dine Out Recipe
This recipe is for the brave! Italian Kitchen’s Dine Out dessert, the Chocolate Sensation, is sure to impress your guests at your next dinner party. With a little patience, a…
Corn & Yukon Gold Potato Soup | A Dine Out Recipe
Soup for the soul! Also available on Coast’s Dine Out Vancouver menu, Chef Olberg’s Corn & Yukon Gold Potato Soup recipe is the perfect meal all winter long. Serves 8…
Prosciutto Wrapped Lingcod | A Dine Out Recipe
The perfect, and easy, meal to make! Black+Blue’s Prosciutto Wrapped Lingcod served on Sunchoke Apple Puree, as seen on the Dine Out Vancouver menu, makes the ideal dish for any…
Brown Sugar Shortbread & Royal Icing
Enjoy these cookies by Italian Kitchen‘s Party Chef Michelle Born. These cookies are simple to make but have great impact on any festive table setting. Brown Sugar Shortbread Ingredients…
(RED) Sangria For The Cause
(RED) is a non-profit organization founded by Bono and Bobby Shriver in 2006 to fight for a world in which every baby is born HIV free. Italian Kitchen Alberni and…
Our Famous Brussels Sprouts
Finally, the time has come to share what has brought people through our doors for more than a decade; our FAMOUS Brussels Sprouts recipe! We receive countless requests from people…