New Year’s Eve with Glowbal Restaurant Group

New Year’s Eve with Glowbal Restaurant Group

Join us at any of our restaurant locations to ring in the New Year! Call or email today to make your reservations.


Glowbal

Ring in 2017 in Vancouver’s hottest room! Enjoy a decadent Gala Menu and dance the night away with DJ Cho Cha on a large converted dance floor. Be treated to a champagne trolley and balloon drop at midnight!
To view the NYE Gala Menu click here
Call 604 602 0835 | Or email [email protected] to reserve today

Black+Blue
Black + Blue will be transformed into a Moulin Rouge Cabaret on New Year’s Eve, featuring Buddha Sax, DJ Slip, burlesque dancers, go-go dancers and more!
To view the NYE Gala Menu click here
Call 604 637 0777 |Or email [email protected] to reserve today

header2

Gala menus, feature dishes, dance floors, balloon drops – we’ve got it all this New Year’s Eve. After dinner, guests dining at any of our locations are invited to present their receipt at Black+Blue to gain access to the annual NYE celebration for just $25!

Coast
Celebrate New Year’s Eve in one of Vancouver’s most beautiful rooms, while enjoying award winning seafood, a beautiful champagne list and more.
Call 604 685 5010 | Or email [email protected] to reserve today

Italian Kitchen
Ring in the New Year – Italian style! Known for beautiful wines and delectable platters, Italian Kitchen will be featuring a New Year’s Eve gala menu as well as feature bubbly throughout the night.
Call 604 687 2858 | Or email [email protected] to reserve today

Trattoria
Kitsilano | Park Royal | Burnaby
Buon appetito! Bring the entire family for a New Year’s celebration at Trattoria. Each location will feature a special menu for all to enjoy.

The Fish Shack
Hook it and cook it, Vancouver! This is the place to start your New Year’s Eve on Granville Street! Featuring a special set menu full of your seafood favourites.
Call 604 678 1049 | Or email [email protected]

Leave a Reply

Your email address will not be published. Required fields are marked *