May 28, 2012
All seven GLOWBAL COLLECTION restaurants – glowbal grill, COAST, Sanafir, Italian Kitchen, Trattoria, SOCIETY, Black+Blue – are participating in ‘Bite of Vancouver’ at the annual foodie event, Friday, June 1st – Sunday, June 3rd.
For only $4 (or less) enjoy appetizer-sized bites from GLOWBAL’s kitchens. Dishes on the EAT! menu will include the following tasty selections:
glowbal grill steaks and satay (Saturday, June 2nd, 2-9pm):
Braised Short Rib Satay
COAST (Friday, June 1st, 2-9pm):
Sanafir (Sunday, June 3rd, 10am-5pm):
Serrano and Pineapple Rice Cake
Italian Kitchen (Satuday, June 2nd, 10am-5pm):
Trattoria (Saturday, June 2nd, 10am-2pm & 5-9pm):
Our Famous Kobe Meatball
SOCIETY (Friday, June 1st, 2-9pm):
Ultimate Society Burger
Black+Blue (Sunday, June 3rd, 10am-5pm):
Blue Ribbon Beef Brochettes
In addition, GLOWBAL COLLECTION Corporate Chef Ryan Gauthier, SOCIETY’s Executive Chef Alfred Contiga, and Black+Blue’s Executive Chef Jason Labahn will take to the EAT! Vancouver stage for live cooking demonstrations over the course of the weekend. Check out the demos and glean culinary tips from this talented trio.
For more information on EAT! Vancouver and to purchase tickets, visit their website HERE. We look forward to seeing you there!