May 28, 2012
We’re heading to EAT! Vancouver This Year
All seven GLOWBAL COLLECTION restaurants – glowbal grill, COAST, Sanafir, Italian Kitchen, Trattoria, SOCIETY, Black+Blue – are participating in ‘Bite of Vancouver’ at the annual foodie event, Friday, June 1st – Sunday, June 3rd.
For only $4 (or less) enjoy appetizer-sized bites from GLOWBAL’s kitchens. Dishes on the EAT! menu will include the following tasty selections:
glowbal grill steaks and satay (Saturday, June 2nd, 2-9pm):
Braised Short Rib Satay
COAST (Friday, June 1st, 2-9pm):
Lobster Roll
Sanafir (Sunday, June 3rd, 10am-5pm):
Serrano and Pineapple Rice Cake
Italian Kitchen (Satuday, June 2nd, 10am-5pm):
Mini Calzone
Trattoria (Saturday, June 2nd, 10am-2pm & 5-9pm):
Our Famous Kobe Meatball
SOCIETY (Friday, June 1st, 2-9pm):
Ultimate Society Burger
Black+Blue (Sunday, June 3rd, 10am-5pm):
Blue Ribbon Beef Brochettes
In addition, GLOWBAL COLLECTION Corporate Chef Ryan Gauthier, SOCIETY’s Executive Chef Alfred Contiga, and Black+Blue’s Executive Chef Jason Labahn will take to the EAT! Vancouver stage for live cooking demonstrations over the course of the weekend. Check out the demos and glean culinary tips from this talented trio.
For more information on EAT! Vancouver and to purchase tickets, visit their website HERE. We look forward to seeing you there!
You might also like
Our Glowbal Collection Chefs are heading to this 
Kick off the summer with a Glowbal Collection 
The Glowbal Collection has joined forces with CIBC 
Sundays at The Fish Shack already include $19.95
This was a fantastic culinary event and Trattoria rocked! Thanks for reminding me superb time I spent there with my family. I’d say this was the best year so far. We have especially appreciated plentiful activities for children. The largest consumer food festival in whole Canada (I got to know about this only thereafter) also surprised me by diversity of its seminars and presentations this year. It’s undoubtedly worth to be included among top ten June events in Vancouver.