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Meatball Throwdown at Trattoria

June 26, 2012

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We are bringing meat to the street at this year’s Khatsahlano Festival! Reigning champion, Dennis Pak (who took down 13 giant meatballs in 10 minutes), will be flying in from Alberta ready to take...

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Reading an Italian Wine Label via Mel and Rose

May 9, 2012

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We love seeing what other food and wine enthusiasts are up to! We recently stumbled across this Mel and Rose blog post and we thought it held some pretty valuable wine drinking information – enjoy! Here...

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Inside the Glowbal Test Kitchen

April 18, 2012

 

A lot of time goes into creating a menu. Conceptualizing, tasting, tweaking and a final presentation in our Glowbal Test Kitchen for Emad, who then gives it a final approval. With the launch of new menus...

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The largest contest giveaway in the city | Glowbal Collection’s Passport Program

February 23, 2012

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Table travelers of the world, we invite you to take the Glowbal Collection Tour! Back by popular demand, we introduce to you, the Passport Program. Contest Details: Between February 29th – March...

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Meet the Glowbalites | Guest Star: Alberto Mura

February 8, 2012

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Name: Alberto Mura Position at Glowbal: General Manager at Trattoria Where are you from? Sardinia, Italy Favourite Glowbal Group restaurant? Trattoria.  It makes me feel back home. Favourite fast food...

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Trattoria

December 14, 2011

 

This is a home-cooking Kitsilano hang out on vibrant 4th Ave, for friends, for family, for fun. Pizzas, pastas and classic Italian fare all prepared and served with love, in an energetic room where you...

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Meet the Glowbalites | Guest Star: Jon Chuy

November 30, 2011

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Name: Jonathan Chuy Position: Executive Chef at Trattoria Where did you grow up? Burnaby, BC What inspired you or how did you start in the hospitality business?   Both of my grandmothers were always cooking...

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Cooking with Shannon | Mediterranean Benny

October 31, 2011

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In 1894 Lumuel Benedict, a Wall Street stock broker looking to cure his morning hangover, wandered into the Waldorf Hotel and ordered “buttered toast, poached eggs, crisp bacon, and a hooker of hollandaise.”...

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Signature Cocktail | The Trattito

October 31, 2011

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Cocktail: Trattito Where you can find it: Trattoria Ingredients: 1 oz of White Rum (Bacardi) 3 Lime Wedges 4 Fresh Mint Leaves Splash of Soda Tools: Cubed Ice Bar muddler Bar shaker glass & metal...

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Promotions at Trattoria

October 31, 2011

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Spaghetti & Meatball Monday $12.00 for takeout only $11 Tuesday All signature pastas on for just $11.00 Dine in only Wine Wednesday Discounted prices on our feature wine list Receive 15% off your...

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The Glowbal Experience just keeps on going. Stay close to the action and go behind the scenes with the Society 's Blog.

Sushi Box at #GCCoast. Smoked salmon avocado roll, soba noodle salad & miso soup.
Forno Penne with chicken, asparagus, caramelized onions & peas. Come get yours at Italian Kitchen!
http://t.co/0zH5KgJY