The Vancouver Foodster Poutine Challenge
April 16, 2012
COAST and Society are happy to be participating in @vanfoodster’s first annual Vancouver Poutine Competition.
We invite you to come in and try Chef Alfred’s Ultimate Poutine Supreme at Society and Chef Eric & Pedro’s collaborative Dungeness Crab Poutine at COAST, between April 11th-30th!
Then, between April 30th – May 6th, vote for your favorite Poutine here. May the best Poutine win!
COAST’s Dungeness Crab Poutine:
Smoked bacon, shallots, white wine, heavy cream, béchamel, lemon juice, chives, Dungeness crab, cheese curds, sunny side up egg, Yukon gold frites – $15.95

Society’s Ultimate Poutine Supreme:
Hand cut French fries, cheese curds, braised short ribs, chicken gravy, chive sour cream, house pickled jalapeños and topped with fresh tomato salsa – $15.95





