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A Message from Emad & Shannon | Welcoming BLACK+BLUE to the Glowbal Collection

October 31, 2011

 

The day has finally come and we couldn’t be more excited. Opening for business on Saturday, October 29th, the seventh member of our Glowbal Collection family, BLACK+BLUE, will be making her debut on...

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A Glowbal Collection Recipe: Sanafir Tabouleh Salad

October 31, 2011

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A popular Middle Eastern salad, Tabouleh, is made with fresh herbs, olive oil and spices. Perfect to serve along side your favorite meat dish, or on its own with a dollop of hummus or babaganoush. Enjoy!...

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Sanafir Tapas Tuesday | Entire Menu 50% Off

October 31, 2011

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Showcasing the flavours of the Silk Route, Sanafir’s tapas menu offers exotic flavours showcasing North African, Asian, Middle Eastern, Mediterranean and Indian. Come in on Tuesday’s and enjoy...

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A Night at the Gong Show

October 31, 2011

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Signature Cocktail | Marrakesh Margarita

October 14, 2011

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Cocktail: Marrakesh Margarita Where you can find it: Sanafir Ingredients: 1 oz Sauza tequila .5 oz Triple Sec Splash of Grapefruit juice Dash of Simple Syrup Dash of Citrus   Tools: Cubed Ice Rocks...

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Belly Dancer | Every Saturday Night at Sanafir

October 6, 2011

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Holy hotness! Have you seen Ashley the Belly Dancer strut her stuff around Sanafir on Saturday nights? If you haven’t…you should…and if you have, after watching the video below…you’ll...

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Thanksgiving | Dishes & Dates

October 4, 2011

 

May your stuffing be tasty May your turkey plump, May your potatoes and gravy have nary a lump. May your yams be delicious and your pies take the prize, and may your Thanksgiving dinner stay off your thighs! –Unknown Happy...

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The Glowbal Experience just keeps on going. Stay close to the action and go behind the scenes with Sanafir's Blog

Sushi Box at #GCCoast. Smoked salmon avocado roll, soba noodle salad & miso soup.
Forno Penne with chicken, asparagus, caramelized onions & peas. Come get yours at Italian Kitchen!
http://t.co/0zH5KgJY