March 5, 2012
Many of you will know this face. Russell has been with the Glowbal Restaurant Group since the very beginning, becoming a Yaletown institution of his own. You will see him serving the patio, always with...
March 1, 2012
This recipe, my friends, is truly exceptional. Chef Jason Vallee takes traditional buttermilk chicken and kicks it up a notch. A must try indeed! Buttermilk Fried Chicken with Jalapeno Ranch (Serves 4) Buttermilk...
February 20, 2012
glowbal grill is excited to welcome back Crepe Chef Nathalie Galin during the month of March. Nathalie will be serving her sweet and savoury creations every Saturday between 10:30-3pm. Come down and try...
February 17, 2012
glowbal grill’s Mushroom Frittata What You Will Need: 12 eggs 1/2 pound wild mushrooms 2 beef steak tomatoes diced 1 cup cream 2 tbsp butter ΒΌ cup chopped green onions Salt and pepper to taste Method: Pre...
