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COAST Restaurant

December 14, 2011

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Coast is where seafood –fresh British Columbia seafood – dazzles! The freshest fish, succulent shellfish and the most colossal seafood towers are here, with the rarest, perfectly prepared oysters nestled...

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COAST Halibut | Making the Cut

September 27, 2011

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Talk about fresh! We recently headed down to Coast, on Emad’s recommendation, to watch the fastest butcher in the city clean a 45lb halibut. From the delivery of the fish in the morning, all the way...

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Glowbal Group TV Goes Live With “Wolfe’s Way”

February 2, 2010

 

The first episode of Glowbal Group TV is up and running with  Coast Restaurant’s Executive Chef Josh Wolfe and his show “Wolfe’s Way”. In this premiere episode Chef Wolfe shows...

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The Glowbal Experience just keeps on going. Stay close to the action and go behind the scenes with Coast 's Blog.

Sushi Box at #GCCoast. Smoked salmon avocado roll, soba noodle salad & miso soup.
Forno Penne with chicken, asparagus, caramelized onions & peas. Come get yours at Italian Kitchen!
http://t.co/0zH5KgJY