September 27, 2011
Talk about fresh! We recently headed down to Coast, on Emad’s recommendation, to watch the fastest butcher in the city clean a 45lb halibut. From the delivery of the fish in the morning, all the way...
August 30, 2011
The Glowbal Group is pleased and proud to announce that our President and CEO Emad Yacoub will be inducted into the BC Restaurant Hall of Fame. On October 17, 2011 Emad will be inducted under the Active...
May 6, 2011
Where Magazine announced their Vancouver favorites this past April 27, 2011, celebrating their 15th annual Where to Dine Awards. The Glowbal Collection is very excited and proud to announce the following...
April 15, 2010
The GLOBAL COLLECTION and COAST Restaurant invites you to join Bill Spence, founder of New Zealand ’s Matua Valley Winery, for dinner and a tasting in celebration of the winery’s 35th vintage. Bill...
September 22, 2009
On Monday, September 28, there’s no better way to spend the evening than tasting the food and wines of Chile at fourteen of the city’s top restaurants, one of which will be COAST. The Wines of Chile...
