Liquid nitrogen, salted foam, finger-lime cells, pecan water and seasoned cucumber encapsulations. Curious? So were we when we spotted GQ’s Guide to Cocktails. Say goodbye to your Rum and Cokes and say hello to the new world of creative mixological delights. Below are a few snippets of our favourites...
Cocktail: Cucumber & Black Pepper Fizz Where You Can Find It: Black+Blue Ingredients: 1oz Bombay Sapphire .5oz St Germain 1 inch muddled cucumber .5oz lemon juice Topped with soda Cracked black pepper Cucumber slice Tools: Cubed Ice Bar muddler Boston shaker glass Collins glass Straw Method: Muddle...
This summer, Tales From a Bar Stool, as seen in The Province Newspaper, featured this little gem of a cocktail. In case you missed it, read below to find out how to make it at home! Cocktail: Mango Tea Lemonade Where you can find it: glowbal grill steaks & satay Ingredients: 1 oz Organic Mango Oolong...
Cocktail: Candy Collins Where you can find it: Society Ingredients: 1 oz of Gin .5 oz Lemon Juice Dash of Simple Syrup Splash of Soda Pink Cotton Candy Tools: Cubed Ice Measuring shot glass Double rocks glass Straw Instructions: Take a rocks glass and fill with cubed ice. Pouring over the ice, add gin,...
Cocktail: Trattito Where you can find it: Trattoria Ingredients: 1 oz of White Rum (Bacardi) 3 Lime Wedges 4 Fresh Mint Leaves Splash of Soda Tools: Cubed Ice Bar muddler Bar shaker glass & metal shaker tin Measuring shot glass Double Rocks glass Straw Instructions: Every week at Trattoria...
Cocktail: Colazione Bellini Speciale (more…)
Tuesday afternoon was another one of those ‘tough days in the office’. Trevor, Ashley and I were instructed to head down to SOCIETY at 3pm sharp to take pictures and notes on the Belvedere Cocktail Competition that was taking place…don’t twist my arm to hard. (more…)
COAST has got you covered for this upcoming long weekend and it’s going to be a hot one! Come in and enjoy this week’s cocktail feature, a Mango Strawberry Margarita. This tropical cocktail includes strawberry puree, mango puree, strawberry liquer and of course, tequila! (more…)
