March 21, 2012
Your Pinata, has been getting buzz from not just Vancouver, but international attention as well. Meaghan has made piñatas for the cast of The Vampire Diaries, a Perez Hilton likeness for hip hop star Will.I.Am, and two “Jason Priestley’s” for actor Jason Priestley’s birthday! Her piñatas have...
March 15, 2012
Guests of this beautiful 6 bedroom B&B style Inn have the opportunity to enjoy all the Okanagan has to offer. Casa Grande Inn features 20 foot ceilings, a 16 foot fireplace, heated tile floors and spectacular lake and mountain views. Just a short stroll away is the Coyote Cruises river channel...
March 14, 2012
The secret’s out - As many of you will now know, COAST and Black+Blue were selected as Top Chef: Texas season finale locations! Emad, Shannon, COAST Chef’s Eric Pless and Pedro Gonzalez, and Black+Blue Chef’s Josh Wolfe and Jason Labahn, were honoured to be invited to the dinner. What...
March 13, 2012
March 2012 marks the 10 year anniversary of Glowbal Group. As Emad and I reflect on the past decade – awed by how quickly time fleets – the evolution of our company seems incredible. Wasn’t it just yesterday our team totalled 17? Today, a collection of seven restaurants employs a...
March 8, 2012
The successful launch of Dining Out For Life in support of ‘A Loving Spoonful’ and ‘Friends For Life’ packed the room in O Lounge at COAST. Sheena Sargeant, Executive Director of ‘Friends For Life’ and Lisa Martella, Executive Director of ‘A Loving Spoonful,’...
March 7, 2012
The winner of this amazing “Big Night Out” package will win: Dinner for 2 at glowbal grill steaks & satay All access night out at Barcelona for you +5 of your friends – jump the line, skip the cover and be treated like royalty at a VIP table with a bottle of bubbly and a bottle...
March 7, 2012
Lounge at a booth, in a bed or at the bar to FEAST on the talents of Sanafir’s new Executive Chef Ray Bear. His exquisite creations and tapas laden platters are sure to tantalize the taste buds. Indulge and drink until the well is dry. Then, stay for the show ….. Dim lights and flickering...
March 5, 2012
TOMAHAWK THURSDAY Take on the King of Steaks. A 4lb Tomahawk Steak perfectly prepared for just $79 (regular price – $125). PRIME RIB SUNDAY Join us every Sunday for a slow roasted, bone-in, 10 oz Prime Rib Dinner for only $24 – Watch as Chef Jay prepares for Sunday night! BUCK A SHUCK Chef...
February 29, 2012
The Cove Lakeside, a luxury resort hotel located in the heart of the Okanagan, West Kelowna, welcomes our winner with an exclusive getaway package. Tucked away in its own private cove, the resort offers a beachfront walkway, pools, hot tubs, a water slide, putting green, private marina and onsite restaurant....
February 28, 2012
MARCH EVENT LISTINGS March 2nd – Monthly Birthday Winner announced March 3rd, 10th, 17th & 24th – Crepe Station at glowbal grill March 12th – Top Chef: Texas, featuring Black+Blue and COAST, airs on Food Network Canada at 6:00pm March 15th – The GONG SHOW at Sanafir March...
