reservations
giftCerts
this is some content here in the hidden tab... which in the end it turns out i'm not going to use... at least for now.
 
 
cove-header

February 29, 2012

A Passport Grand Prize | The Cove Lakeside Resort

The Cove Lakeside, a luxury resort hotel located in the heart of the Okanagan, West Kelowna, welcomes our winner with an exclusive getaway package. Tucked away in its own private cove, the resort offers a beachfront walkway, pools, hot tubs, a water slide, putting green, private marina and onsite restaurant....

Continue Reading >

radiohead

February 28, 2012

‘Just Here For the Beer’ | Chef Jason Labahn Meets Joe Leary

Black+Blue’s Executive Chef, Jason Labahn, recently met with 650AM ‘Just Here For the Beer’ radio host Joe Leary, to have a conversation about their love of steak and beer. Take a look below to see what he had to say!

Continue Reading >

pink-day-header

February 25, 2012

POWERHOUSE PINK LUNCHEON

Vancouver’s powerhouse women came together today for the kick off of  Pink Shirt Day’s Anti-Bullying Campaign. 70 women gathered at SOCIETY Dining Lounge for an exclusive and intimate luncheon, where emcee’s Fiona Forbes and Karen Khunkhun took to the floor and spoke to the true meaning...

Continue Reading >

dj-HEADER

February 24, 2012

Late Nights at O Lounge

Join our guest DJ and the COAST Bar Boys at the hottest late night spot on Alberni St. every weekend. When: Every Friday & Saturday, 9:30pm – 2:00am Where: O Lounge at COAST, 1054 Alberni Street Reserve: 604.685.5010

Continue Reading >

grg-header

February 20, 2012

The Largest Contest Giveaway in the City | Glowbal Collection’s Passport Program

Table travelers of the world, we invite you to take the Glowbal Collection Tour! Back by popular demand, we introduce to you, the Passport Program. Contest Details: Between February 29th – March 29th collect a stamp at each location in your Glowbal Collection Passport. After your first stamp, ...

Continue Reading >

wine

February 18, 2012

Exclusive Louis Latour Wine Dinner at Black+Blue

We are pleased to partner with one of the premier wineries of the world, Maison Louis Latour. Join us for an exclusive evening filled with decadent food and exquisite wine. Corporate Chef Josh Wolfe and Chef de Cuisine Jason Labahn have prepared a beautiful 6 course meal to be paired alongside Latour’s...

Continue Reading >

no comment

glowbal-mushroom-fritatta

February 17, 2012

YALETOWN’S BEST BRUNCH | MUSHROOM FRITTATA RECIPE

glowbal grill’s Mushroom Frittata What You Will Need: 12 eggs 1/2 pound wild mushrooms 2 beef steak tomatoes diced 1 cup cream 2 tbsp butter ¼ cup chopped green onions Salt and pepper to taste Method: Pre heat oven to 350. In mixing bowl add eggs and cream and whisk to combine. Dice mushrooms...

Continue Reading >

coast-boys-header31

February 17, 2012

Our COAST Bar Boys

Together, these boys make up the most famous group of bartenders in the city. From far and wide, people come to see the fab five run the beast that is COAST bar. Come visit us and pull up a seat at the Chill Bar to experience an unforgettable evening. We’ll save you a seat.

Continue Reading >

tammi-orr

February 15, 2012

Meet the Glowbalites | Guest Star: Tammi Orr

Name: Tammi Orr Position at Glowbal: Payroll and HR Assistant. Where are you from? I grew up mostly in Cloverdale, but have lived in many places in the lower mainland. Ladner, Tsawwassen, Richmond… you name it. Favourite Glowbal Group restaurant? I would probably say glowbal just because it has...

Continue Reading >

cake-pop-header

February 9, 2012

Cake Pop Recipe

Italian Kitchen’s resident Pastry Chef, Michelle Born, shares with us a Cake Pop recipe—perfect for any occasion! Enjoy. Chocolate Cake Pops What You Will Need Cake mix (or homemade-see recipe below) Frosting (or homemade-see recipe below) Lollipop sticks Candy Melts or Sweetened Chocolate Sprinkles Icing...

Continue Reading >

Recent Tweets

Sushi Box at #GCCoast. Smoked salmon avocado roll, soba noodle salad & miso soup.
Forno Penne with chicken, asparagus, caramelized onions & peas. Come get yours at Italian Kitchen!
http://t.co/0zH5KgJY